Improving Income and Nutrition of Smallholder Farmers in Eastern Africa using a Market-First Science-Driven Approach to Enhance Value Chain Production of African Indigenous Vegetables
Authors
James E Simon
(Rutgers University, USA)
Stephen Weller
(Purdue University, USA)
Daniel Hoffman
(Rutgers University, USA)
Ramu Govindasamy
(Rutgers University, USA)
Xenia Morin
(Rutgers University, USA)
Emily V Merchant
(Rutgers University, USA)
Fekadu F Dinssa
(World Vegetable Centre, Eastern and Southern Africa)
Emil Van Wyk
(AgriSmart, Zambia)
David Byrnes
(Rutgers University, USA)
Martins Odendo
(Kenya Agricultural and Livestock Research Organization (KALRO))
Christine Ndinya
(Kenya Agricultural and Livestock Research Organization (KALRO))
Henry H.A Mvungi
(World Vegetable Centre, Eastern and Southern Africa)
Justus Ochieng
(World Vegetable Centre, Eastern and Southern Africa)
Norah Maiyo
(AMPATH (Academic Model Providing Access to Healthcare))
Mebelo Mataa
(University of Zambia, Zambia)
John Shindano
(University of Zambia, Zambia)
Himoonga Bernard Moonga
(University of Zambia, Zambia)
J Steve Yaninek
(Purdue University, USA)
Qingli Wu
(Rutgers University, USA)
Naman Nyabinda
(AMPATH (Academic Model Providing Access to Healthcare))
Victor Afari-Sefa
(World Vegetable Centre, Eastern and Southern Africa)
How to Cite:
Simon, J. E., Weller, S., Hoffman, D., Govindasamy, R., Morin, X., Merchant, E. V., Dinssa, F. F., Van Wyk, E., Byrnes, D., Odendo, M., Ndinya, C., Mvungi, H. H., Ochieng, J., Maiyo, N., Mataa, M., Shindano, J., Moonga, H., Yaninek, J. S., Wu, Q., Nyabinda, N. & Afari-Sefa, V.,
(2020) “Improving Income and Nutrition of Smallholder Farmers in Eastern Africa using a Market-First Science-Driven Approach to Enhance Value Chain Production of African Indigenous Vegetables”,
Journal of Medicinally Active Plants 9(4),
289-309.
doi: https://doi.org/10.7275/sj66-1p84
Simon,
J , Weller,
S , Hoffman,
D , Govindasamy,
R , Morin,
X , Merchant,
E , Dinssa,
F , Van Wyk,
E , Byrnes,
D , Odendo,
M , Ndinya,
C , Mvungi,
H , Ochieng,
J , Maiyo,
N , Mataa,
M , Shindano,
J , Moonga,
H , Yaninek,
J , Wu,
Q , Nyabinda,
N & Afari-Sefa,
V.
(2020) 'Improving Income and Nutrition of Smallholder Farmers in Eastern Africa using a Market-First Science-Driven Approach to Enhance Value Chain Production of African Indigenous Vegetables',
Journal of Medicinally Active Plants.
9(4)
:289-309.
doi: 10.7275/sj66-1p84
Simon,
J , Weller,
S , Hoffman,
D , Govindasamy,
R , Morin,
X , Merchant,
E , Dinssa,
F , Van Wyk,
E , Byrnes,
D , Odendo,
M , Ndinya,
C , Mvungi,
H , Ochieng,
J , Maiyo,
N , Mataa,
M , Shindano,
J , Moonga,
H , Yaninek,
J , Wu,
Q , Nyabinda,
N & Afari-Sefa,
V.
Improving Income and Nutrition of Smallholder Farmers in Eastern Africa using a Market-First Science-Driven Approach to Enhance Value Chain Production of African Indigenous Vegetables. Journal of Medicinally Active Plants. 2020 12;
9(4)
:289-309.
doi: 10.7275/sj66-1p84
Simon,
J Weller,
S Hoffman,
D Govindasamy,
R Morin,
X Merchant,
E Dinssa,
F Van Wyk,
E Byrnes,
D Odendo,
M Ndinya,
C Mvungi,
H Ochieng,
J Maiyo,
N Mataa,
M Shindano,
J Moonga,
H Yaninek,
J Wu,
Q Nyabinda,
N
& Afari-Sefa,
V.
(2020, 12 21). Improving Income and Nutrition of Smallholder Farmers in Eastern Africa using a Market-First Science-Driven Approach to Enhance Value Chain Production of African Indigenous Vegetables.
Journal of Medicinally Active Plants
9(4)
:289-309.
doi: 10.7275/sj66-1p84
