Volume 9 • Issue 4 • 2020 • African Indigenous Plants III
Front Matter
Editorial
Article
Nutrient Composition of Raw and Steamed, Green and Purple Sweet Potato Leaf Varieties (Ipomoea batatas)
Taonga Chirwa-Moonga, Toose Muzungaile, Neleya Siyumbano, Himoonga Bernard Moonga and Vincent Nyau
2020-12-21 Volume 9 • Issue 4 • 2020 • African Indigenous Plants III • 253-261
Profitability Analysis of Traditional African Vegetable Seeds Production in Kenya
Henry Mvungi, Alaik Laizer, Philipo J. Lukumay, Justus Ochieng, Godfrey Ngoteya, Fekadu Dinssa, James E. Simon, Ramu Govindasamy, Christine Ndinya and Martin Odendo
2020-12-21 Volume 9 • Issue 4 • 2020 • African Indigenous Plants III • 281-288
Assessment of Seed Quality of Selected African Leafy Vegetables Produced in Western Kenya using informal and semi-formal seed systems
Christine Ndinya, Fekadu Dinssa, James E Simon, Naman Nyabinda, Norah Maiyo, Stephen Weller, Martins Odendo, Eunice Onyango, Michael Mwangi and Noel Makete
2020-12-21 Volume 9 • Issue 4 • 2020 • African Indigenous Plants III • 269-280
Postharvest and Marketing of African Indigenous Vegetables: A Case Study from Zambia
Ramu Govindasamy, Alexandra Kelly, James E. Simon, Emil Van Wyk, Stephen Weller, Gnanasakthi Ramu and Mwangala Mbeweu
2020-12-21 Volume 9 • Issue 4 • 2020 • African Indigenous Plants III • 209-221
Participatory Farmer Evaluation of Selected African Indigenous Vegetables for Enhanced Food and Nutrition Security in Western Kenya
Francis Wayua, Christine Ndinya, Noel Makete, Martins Odendo, Eunice Onyango, Maurice Mudeheri, Elias Thuranira, Ludovicus Okitoi, Samuel Akolo and Suleiman Kweyu
2020-12-21 Volume 9 • Issue 4 • 2020 • African Indigenous Plants III • 262-268
Comparison of yield and nutrition of roselle (Hibiscus sabdariffa) genotypes in central New Jersey
Mara Sanders, Albert O. Ayeni and James E. Simon
2020-12-21 Volume 9 • Issue 4 • 2020 • African Indigenous Plants III • 242-252
Assessment of Agronomic Traits of Selected Spider Plant (Cleome gynandra L.) Accessions
Enock Mosenda, George Chemining’wa, Jane Ambuko and Willis Owino
2020-12-21 Volume 9 • Issue 4 • 2020 • African Indigenous Plants III • 222-241
Improving Income and Nutrition of Smallholder Farmers in Eastern Africa using a Market-First Science-Driven Approach to Enhance Value Chain Production of African Indigenous Vegetables
James E Simon, Stephen Weller, Daniel Hoffman, Ramu Govindasamy, Xenia Morin, Emily V Merchant, Fekadu F Dinssa, Emil Van Wyk, David Byrnes, Martins Odendo, Christine Ndinya, Henry H.A Mvungi, Justus Ochieng, Norah Maiyo, Mebelo Mataa, John Shindano, Himoonga Bernard Moonga, J Steve Yaninek, Qingli Wu, Naman Nyabinda and Victor Afari-Sefa
2020-12-21 Volume 9 • Issue 4 • 2020 • African Indigenous Plants III • 289-309