Review
Authors: Erik N. Gomes (New Use Agriculture & Natural Plant Products Program, Department of Plant Biology, School of Environmental and Biological Sciences, Rutgers University, New Jersey; CAPES Foundation, Ministry of Education of Brazil, Brasília – DF.) , Martin Zorde (New Use Agriculture & Natural Plant Products Program, Department of Plant Biology, School of Environmental and Biological Sciences, Rutgers University, New Jersey) , Harna Patel (New Use Agriculture & Natural Plant Products Program, Department of Plant Biology, School of Environmental and Biological Sciences, Rutgers University, New Jersey) , Weiting Lyu (New Use Agriculture & Natural Plant Products Program, Department of Plant Biology, School of Environmental and Biological Sciences, Rutgers University, New Jersey; Department of Medicinal Chemistry, Ernest Mario School of Pharmacy, Rutgers University, New Jersey) , Qingli Wu (New Use Agriculture & Natural Plant Products Program, Department of Plant Biology, School of Environmental and Biological Sciences, Rutgers University, New Jersey; Department of Medicinal Chemistry, Ernest Mario School of Pharmacy, Rutgers University, New Jersey) , James E. Simon (New Use Agriculture & Natural Plant Products Program, Department of Plant Biology, School of Environmental and Biological Sciences; Center for Agricultural Food Ecosystems (RUCAFE), Institute of Food, Nutrition & Health; Department of Medicinal Chemistry, Ernest Mario School of Pharmacy, Rutgers University, New Jersey)
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How to Cite: Gomes, E. N. , Zorde, M. , Patel, H. , Lyu, W. , Wu, Q. & Simon, J. E. (2021) “Chemodiversity in spp.: A literature review on comparative germplasm studies with focus on iridoids and other terpenes”, Journal of Medicinally Active Plants. 10(4). doi: https://doi.org/10.7275/0tp1-1t94